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Fermentation Biotechnology, Copyright, Foreword
Fermentation Biotechnology
Fermentation Biotechnology
Badal C. Saha, Editor
Agricultural Research Service
US. Department of Agriculture
Sponsored by tbe
ACS Division of Biochemical Technology
American Chemical Society, Washington, DC
Library of Congress Cataloging-in-Pubiication Data
Fermentation biotechnology / Badal C. Saha, editor.
p. cm.--(ACS symposium series ; 862)
"Sponsoredby the ACS Division of Biochemical Technology."
Includes bibliographical references and index.
ISBN 0-841 2-3845-6
1. Fermentation-Congresses.
I. Saha, Badal C., 1949- 11. American Chemical Society. (224th : 2002 ; Boston,
Mass.) 111. Series.
The paper used in this publication meets the minimum requirements of ~meriian
National Standard for Information Sciences-Permanence of Paper for Printed Library
Materials, ANSI 239.48-1 984.
Copyright Q 2003 American Chemical Society
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American Chemical Society
e Fermentation biotechnology
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