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English as a Second Language Podcast
www.eslpod.com
ENGLISH CAFÉ – 41
TOPICS
Topics: How to tip in the U.S., famous American museums, pronouncing “a,”
comfortable vs. convenient, “I used to” vs. “I use to,” of course
_____________
GLOSSARY
direct flight
– when an airplane goes to the city you want to visit without
stopping at another airport
* I hate having to stop in New York when I go to London. I wish I could get a
direct flight instead.
to tip
– to give money to someone who helps you, such as a waiter or taxi cab
driver
* The waiters in that restaurant are awful. I don’t usually tip them very much
unless they do a good job.
host/hostess
– the person at a restaurant who greets you when you first enter
and who takes you to your table
* Be sure to tell the host that there are 10 people in our group. We’ll need a big
table.
waiter/waitress
– the person who takes your order and brings you your food at a
restaurant
* Excuse me. Could you tell my waitress that we need our check now?
bellboy
– the person at a hotel who takes your luggage or bags, and carries
them up to your room
* When you get out of the taxi, be sure to get a bellboy to help you with the
suitcases.
coat check
– the place at a restaurant or theater where you can keep your coat
until you are ready to leave
* I left my jacket at the coat check. I need to go back to get it!
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these materials on another website or distributing them in any way is prohibited.
English as a Second Language Podcast
www.eslpod.com
ENGLISH CAFÉ – 41
maid
– the person in a hotel who cleans your room and makes your bed
everyday
* Leave the maid a couple of dollars for a tip. She did a good job keeping the
room clean.
concierge
– the person at a nice hotel who provides you information and
recommendation about the city, and who makes reservations or gets tickets for
you
* The concierge recommended a nice little Italian restaurant about two blocks
from the hotel.
usher
– the person who works in a theater who takes you to your seat
* The play was about to start, so the usher showed us to our seats quickly.
permanent collection
– works of art such as paintings and sculpture that are
owned by a museum
* The British Museum has a great permanent collection of European art.
exhibition
– a showing of art works at a museum, often for just a short period of
time
* I wanted to see the Monet exhibition when it came to Los Angeles, but the
tickets were too expensive.
admission
– the price you pay to get into a museum, sporting event, movie,
play, or other performance
* What’s the admission for the ballet performance this weekend?
comfortable
– an adjective used to describe something or someplace that is
pleasant, nice, or relaxing
* We had a very comfortable hotel room when we stayed in Singapore last year.
convenient
– easy to find or to use; something that does not require a lot of time
or effort to use or to visit
* It’s very convenient for me to get gas in the morning since there is a gas station
on my way to work.
of course
– used when no explanation is needed, when something is very
obvious
* Of course, the best place to meet men is at a sporting event.
2
These materials are copyrighted by the Center for Educational Development (2006). Posting of
these materials on another website or distributing them in any way is prohibited.
English as a Second Language Podcast
www.eslpod.com
ENGLISH CAFÉ – 41
ENGLISH LEARNING TIPS
One of the best ways to improve your comprehension of English is to listen to
things you can understand. But what should you listen to? Many people believe
that they should listen and watch programs about many different subjects to build
their vocabulary. It is possible to do that, but there is a problem with this method:
the vocabulary is different for each new topic, and you never get to hear the
words used more than once. We know that it often takes hearing something
several times before you really understand it. If you do “wide listening” –
listening to many different topics – you will not hear the vocabulary repeated very
much, and will not be able to pick up the words very quickly.
There is another way to listen, what we will call “narrow listening.” Narrow
listening is when you listen or watch different programs on the same topic. For
example, if you are interested in the World Cup, you listen to three stories in
English about a specific game. Each story or program will talk about the same
things, using very similar vocabulary. By using narrow listening in this way, you
can hear the same words used over and over again, and have a more
opportunities to understand and acquire them. You may listen to a story about a
certain topic from three or four different Internet news programs in English, such
as the BBC, Voice of America, CNN, and others. Be sure to listen to stories on
the same topics or about the same news event. After listening to them a couple
of times, you will begin to understand more and more.
3
These materials are copyrighted by the Center for Educational Development (2006). Posting of
these materials on another website or distributing them in any way is prohibited.
English as a Second Language Podcast
www.eslpod.com
ENGLISH CAFÉ – 41
COMPLETE TRANSCRIPT
You're listening to ESL Podcast’s English Cafe Number 41.
This is English as a Second Language Podcast English Cafe. I'm your host, Dr.
Jeff McQuillan, coming to you from the Center for Educational Development in
beautiful Los Angeles, California. Go to our website at eslpod.com to get the
complete transcript as well as the definitions and sample sentences for all the
terms we use in this podcast. Today's podcast is going to be about tipping. We're
also going to talk about museums, famous museums and vocabulary related to
museums and as always, we're going to answer some of your questions. Let's
get started.
I took a little trip last weekend back to my home state, back to Minnesota to visit
my parents. My father had his eighty-third (83
rd
) birthday party. And, my mother
was also celebrating her birthday this summer. We had a combined party since I
live in Los Angeles and everyone else but my sister lives in Minnesota, we have
to go back to Minnesota, fly back there. Takes about three and a half hours, if
you go on a direct flight. A “direct flight” is one where you don't have to stop
anywhere else. We would say you don't have any layovers. And, a “layover” is
when you have to stop in a different city before you get to the city where you
want to go. Well, we had a very good time and we rented a car and stayed in a
little hotel.
And, one of the things you notice when you travel is whether or not you should tip
someone. “To tip” means to give someone who is helping you money, such as a
person in a restaurant, the waiter, or the person driving your taxi cab, if you take
a taxi cab, and so forth. So, I thought it would be useful to talk a little bit about
tipping customs in the United States. That is, what are the practices, what are
people…how much do people tip, and who should you tip. And, this is different in
different countries. I'm going to talk a little bit about here in the United States in
my experiences, other people may have different experiences. I got a little
information from a website called tipping.org. “Tipping,” of course, is the noun
that comes from the verb “to tip.” And, tipping describes the action of giving
someone money for helping you.
Well, let's start with restaurants. If you come to the United States or if you go to
an American restaurant, you are usually expected to give a tip. This is for any
4
These materials are copyrighted by the Center for Educational Development (2006). Posting of
these materials on another website or distributing them in any way is prohibited.
English as a Second Language Podcast
www.eslpod.com
ENGLISH CAFÉ – 41
sort of restaurant in which you have to sit down, and someone comes to help
you, who we would call the “waiter” or the “waitress” if it’s a woman. This is not
true for a fast food restaurant, a restaurant like McDonald's, for example, where
you walk up and you order your food, you tell them what food you want, then you
stand there and you wait, then they give you your food. Nobody goes to your
table with your food. Nobody goes to your table to get your order. In those sorts
of restaurants, you don't leave a tip, because really, no one is helping you very
much. You have to get your own food.
But, in a regular restaurant where you sit down, you walk in and you have the
host or the hostess. The “host” is a man; the “hostess” is a woman. And, that's
the person who says “hello” to you when you walk in, and asks you how many of
you are there, how many of you – I should say – how many are in your party, you
might say. Here, “party” just means your group and they take you to a table and
you sit down and after a few hours, I mean, a few minutes, your waiter comes
and takes your order, asks you the kind of food you want. The host or hostess
doesn't get a tip in an American restaurant. The only exception to that would be
is if you are in a very nice restaurant and you don't have a reservation and you
want to get a good seat, you want to get a good table. You may, sometimes
people will give money to the host or the hostess and…ten dollars, twenty
dollars…so they can get in in front of other people who are waiting. I don't
recommend doing that, but there are some people who do that. But, normally the
host or the hostess does not get a tip.
The waiter or waitress does get a tip and the amount depends on how good a
restaurant it is. Normally, we talk about tipping for restaurants, we talk about
percentages. And, a good percentage to think about is 15 percent. That's 15
percent of the total bill, or the total check. So, let's say you order two dinners and
it costs $30 for the two dinners. That includes the tax. Well, then you would tip 15
percent on that. And, 15 percent of $30…that’s $4.50. And, that's how much you
would leave for the tip, either on the credit card statement or in cash. Either way
is okay. Some restaurants, if you get very poor service, very bad service, you
may only leave 10 percent or 5 percent. Or, if you are in a very nice restaurant or
you get really good service - when I say get good service, I mean the waiter or
waitress is very helpful, gets your food quickly, asks you if you need anything
else. That would be very good service. Then, you may give them even more than
15 percent, often 20 percent. Many people tip either 15 or 20 percent. It depends
on the type of restaurant and whether they get good service or not.
5
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